Tater Tot Recipe (I don't like Cream of Mushroom Soup!)

Ingredients:

• 1 Bag of tater tots
• 1 lb tub of french onion dip
• 1 lb of Jimmy Dean sausage, crumbled
• shredded cheddar cheese (extra sharp, please!)

Recipe:

1. Spread the tater tots on a casserole dish (1 deep)
2. Bake at 450 (f) for 15 minutes
3. While that's baking, brown the Jimmy Dean sausage (1lb) like ground beef (make sure to crumble it well). It's better to leave it a little pink than to overcook here.
4. Spread about half of the french onion dip onto the tops of the tater tots, so it is just covering them, and put the browned and crumbled sausage on top.
5. Bake for 10 more minutes
   
6. Spread the rest of the french onion dip and sprinkle shredded cheese over the top of the casserole.
7. Bake for ~3-5 minutes until cheese is melted.

Eat and enjoy the lump in your stomach!

It should feed 8-12 depending on how much people want to eat.